RIVEA by Alain Ducasse

Perched high above the Las Vegas Strip, Rivea offers a refined dining experience blending the vibrant Mediterranean flavors with global influences. Inspired by the fresh and simple cuisine of the French and Italian Rivieras, the menu features exquisite seafood dishes, handcrafted pastas, and seasonal ingredients. Each dish balances bold yet elegant flavors, complemented by a curated selection of wines and cocktails. Led by Michelin-awarded Chef Alain Ducasse, Rivea delivers an elevated take on coastal dining, where impeccable technique meets a relaxed, stylish ambiance. With breathtaking panoramic views, Rivea delivers an unforgettable celebration of land and sea.

Website : HERE

Reservâtions : 877.632.5400