MG Patisserie

MG Patisserie

Decades of Experience with Michelin Star Finesse

Chef Michael Gillet is a two-star Michelin Pastry Chef and a James Beard Award Nominee. Michael began his training in his hometown of Burgundy France when when he was just 14 years old, paving the way to working at Michelin star-rated restaurant, Marc Meneau.

Monday to Sunday 7am to 3pm

Phone : 702.831.1197

6365 S Rainbow Blvd #101, Las Vegas, NV 89118

More: HERE

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