MG Patisserie
Decades of Experience with Michelin Star Finesse
Chef Michael Gillet is a two-star Michelin Pastry Chef and a James Beard Award Nominee. Michael began his training in his hometown of Burgundy France when when he was just 14 years old, paving the way to working at Michelin star-rated restaurant, Marc Meneau.
Monday to Sunday 7am to 3pm
Phone : 702.831.1197
6365 S Rainbow Blvd #101, Las Vegas, NV 89118
More: HERE
